Meat quality of rabbis recoved from pasteurellosis (Record no. 1024)

MARC details
000 -LEADER
fixed length control field 01101nam a2200313Ia 4500
001 - CONTROL NUMBER
control field u20529
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180219123625.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field he|amb|||bacu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 010124s1993 ua a bb 000 0 eng d
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200308201021
Level of effort used to assign nonsubject heading access points safaa
-- 200203190953
-- load
040 ## - CATALOGING SOURCE
Original cataloging agency EAL
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) Thesis
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) S-2259
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Ibrahim, Ibrahim Soliman.
245 10 - TITLE STATEMENT
Title Meat quality of rabbis recoved from pasteurellosis
Medium [microform] /
Statement of responsibility, etc. Ibrahim Soliman Ibrahim.
246 ## - VARYING FORM OF TITLE
Title proper/short title تقييم لحوم الأرانب السابق اصابتها بالبستريلا.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 1993.
300 ## - PHYSICAL DESCRIPTION
Extent 117, 2 leaves :
Other physical details ill. ;
Dimensions 30 cm.
502 ## - DISSERTATION NOTE
Dissertation note Thesis (M.S.)-- Cairo University, 1993.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (leaves [89]-117).
533 ## - REPRODUCTION NOTE
Type of reproduction Microfiche.
Place of reproduction ASUNET,
Agency responsible for reproduction Cairo, Egypt
Physical description of reproduction 3 microfiches : negative.
546 ## - LANGUAGE NOTE
Language note Summary in Arabic.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Rabbits
General subdivision Diseases
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Rabbits meat.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Pasteurella.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Microfiche
Source of classification or shelving scheme Library of Congress Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Main Main 02/19/2018   THESIS S-2259 T02703 02/19/2018 1 02/19/2018 Microfiche
    Library of Congress Classification     Main Main 02/19/2018   THESIS S-2259 T02702 02/19/2018 2 02/19/2018 Microfiche

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