Encyclopedia of food science and technology / (Record no. 10416)
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000 -LEADER | |
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fixed length control field | 01145cam a2200325Ia 4500 |
001 - CONTROL NUMBER | |
control field | u11772 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | SIRSI |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20180219124428.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 951205s1992 nyua be 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0471505412(set) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0471508004(vol. 1) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0471505412 (vol. 1) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0471507997 (vol. 3) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0471571601 (vol. 4) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
Level of rules in bibliographic description | 200311121120 |
Level of effort used to assign nonsubject heading access points | nehal |
-- | 200203190935 |
-- | load |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | EAL |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP368.2 |
Item number | E53 1992 |
245 00 - TITLE STATEMENT | |
Title | Encyclopedia of food science and technology / |
Statement of responsibility, etc. | Y.H. Hui, editor-in-chief. |
260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | New York : |
Name of publisher, distributor, etc. | Wiley, |
Date of publication, distribution, etc. | c1992. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 4 v. : |
Other physical details | ill. ; |
Dimensions | 29 cm. |
500 ## - GENERAL NOTE | |
General note | A Wiley-Interscience publication. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references and index. |
596 ## - | |
-- | 1 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food industry and trade |
Form subdivision | Encyclopedias. |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | hUI, y. H. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Reference |
Source of classification or shelving scheme | Library of Congress Classification |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Library of Congress Classification | Main | Main | Reference | 02/19/2018 | TP368.2 E53 1992 VOL.1 | R4589 | 02/19/2018 | 1 | 02/19/2018 | Reference | |||||
Library of Congress Classification | Main | Main | Reference | 02/19/2018 | TP368.2 E53 1992 VOL.2 | R4591 | 02/19/2018 | 1 | 02/19/2018 | Reference | |||||
Library of Congress Classification | Main | Main | Reference | 02/19/2018 | TP368.2 E53 1992 VOL.3 | R4592 | 02/19/2018 | 1 | 02/19/2018 | Reference | |||||
Library of Congress Classification | Main | Main | Reference | 02/19/2018 | TP368.2 E53 1992 VOL.4 | R4590 | 02/19/2018 | 1 | 02/19/2018 | Reference |