Identification of different types of meat for medicolegal purposes (Record no. 2666)

MARC details
000 -LEADER
fixed length control field 01132nam a2200325Ia 4500
001 - CONTROL NUMBER
control field u22173
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180219123721.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field he|amb|||bacu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 001029s1987 ua a bb 000 0 eng d
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200301111036
Level of effort used to assign nonsubject heading access points said
-- 200203190953
-- load
040 ## - CATALOGING SOURCE
Original cataloging agency EAL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of summary or abstract ara
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) Thesis
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) S-2028
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Mousa, Alla EL-Din Helal Ali.
245 10 - TITLE STATEMENT
Title Identification of different types of meat for medicolegal purposes
Medium [microform]/
Statement of responsibility, etc. Alla EL-Din Helal Ali Mousa.
246 15 - VARYING FORM OF TITLE
Title proper/short title الاستعراف على أنواع اللحوم المختلفة للأغراض الطبية الشرعية.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 1987.
300 ## - PHYSICAL DESCRIPTION
Extent 136, 5 Leaves :
Other physical details ill. ;
Dimensions 30 cm.
502 ## - DISSERTATION NOTE
Dissertation note Thesis (M.S)--Cairo University, 1987.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (leaves 127-136)
533 ## - REPRODUCTION NOTE
Type of reproduction Microfiche.
Place of reproduction ASUNET,
Agency responsible for reproduction Ain Shams University,
Physical description of reproduction 3 microfiches : negative.
546 ## - LANGUAGE NOTE
Language note Summary in Arabic.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Variety meats
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Muscles.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Histochemistry.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Microfiche
Source of classification or shelving scheme Library of Congress Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Main Main 02/19/2018   THESIS S-2028 T02433 02/19/2018 1 02/19/2018 Microfiche

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