Evaluation of garlic & onion oils and GA3 as breaking dormancy materials on yield and fruit quality of "Superior" grapes (Record no. 37911)

MARC details
000 -LEADER
fixed length control field 02195cab a2200349Ia 45 0
001 - CONTROL NUMBER
control field u181690
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100517s2008 ua ss b eng d
040 ## - CATALOGING SOURCE
Original cataloging agency EAL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of summary or abstract ara
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) ART JBCES V3 No4 I 9
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Shaddad, A.
240 10 - UNIFORM TITLE
Uniform title Journal of biological chemistry and environmental sciences, 2008 v. 3 (4)
Number of part/section of a work Part I
Medium [electronic resource].
245 10 - TITLE STATEMENT
Title Evaluation of garlic & onion oils and GA3 as breaking dormancy materials on yield and fruit quality of "Superior" grapes
Medium [electronic resource].
246 15 - VARYING FORM OF TITLE
Title proper/short title تقييم استخدام زيت الثوم وزيت البصل وحمض الجبريلليك ككاسرات سكون على المحصول وجودة الثمار في العنب السوبيريور.‪
300 ## - PHYSICAL DESCRIPTION
Extent p.151-179.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes reference.
520 ## - SUMMARY, ETC.
Summary, etc. Garlic and Onion oils both at 5, 10 and 15 % and GA3 at 150, 200 and 250 ppm in comparison with dorrnex 5% (commercial application) were sprayed at 27 December, 5 January and 13 January on "Superior" grape. during 2006 and 2007 seasons .Evaluation of these materials as breaking dormancy agents included bud burst %, bud fertility %, total yield (Kg/vine), number of dusters Ivine, clusters weight (g) ,TSS % , acidity % , TSS/acid ratio, total carbohydrates%, total nitrogen%,and CI N ratio , It could be concluded that 15 % garlic oil and 5 %onion oil improved the previous studied characters especially bud burst % and bud fertility %in addition to increasing yield and fruit quality of "Superior" grape. On the other hand GA, at 150 ppm was not favorable treatment where it give similar effect as the control.
546 ## - LANGUAGE NOTE
Language note Summary in Arabic.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Grapes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dormancy in plants.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Garlic.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Onions.
650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element dormancy breaking
650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element chemical constituents of plants
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name El-Hammady, A.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name El-Hammady, N.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Abd El-Hamid, A.
773 0# - HOST ITEM ENTRY
Title Journal of Biological Chemistry and Environmental Sciences.
Related parts 2008.v.3(4)I
International Standard Serial Number 1687-5478
Control subfield nnas
Record control number u159296
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://nile.enal.sci.eg/EALE/2008/JBCES/308/4/I/151.pdf">http://nile.enal.sci.eg/EALE/2008/JBCES/308/4/I/151.pdf</a>
Public note Full Text Article.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Articles
Source of classification or shelving scheme Library of Congress Classification

No items available.


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