Cryopreservation of in vitro established shoot tip explants of date palm cv. Zaghlool (Record no. 38011)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01919cab a2200301Ia 45 0 |
| 001 - CONTROL NUMBER | |
| control field | u181936 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 100530s2007 ua ss b 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART AJAS V38 NO2 6 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | El-Dawayatl, M. M. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Assiut journal of agricultural sciences, 2007 v. 38 (2) |
| Medium | [electronic resource]. |
| 245 10 - TITLE STATEMENT | |
| Title | Cryopreservation of in vitro established shoot tip explants of date palm cv. Zaghlool |
| Medium | [electronic resource]. |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | الحفظ بالتجميد للمنفصلات النباتية المجهزة للقمم النامية لنخيل البلح (صنف الزغلول). |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p.75-95. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes reference. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Cryoprotection procedures for in vitro established shoot tip explants of Date palm cv. Zaghlool prior to Cryoprservation process in liquid nitrogen. were investigated in this study. This work aimed to develop simple cryoprotection procedure that can be handled easily. The first cryoprolection procedure was to study the effects of different sucrose concentrations (0.1, 0.3, 0.5, and 0.7Mol) in preculturing medium and the incubationtion under 5'C or 27C for four weeks. The second cryoprotection procedure was to study the effects of the same previous sucrose concentrations in preculturing medium and the incubation under 27'C for four weeks followed by desiccation procedure for two hours in an open petri dish exposed to continual current of sterile air in the laminar airflow cabinet |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Date palm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Plant tissue culture. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cryopreservation |
| General subdivision | methods. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Baker, E. I. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Gomaa, A. H. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Assiut Journal of Agricultural Sciences. |
| Related parts | 2007.v.38(2) |
| International Standard Serial Number | 1110-0486 |
| Control subfield | nnas |
| Record control number | u158554 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2007/AJAS/3807/2/75.pdf">http://nile.enal.sci.eg/EALE/2007/AJAS/3807/2/75.pdf</a> |
| Public note | Full Text Article. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
| Source of classification or shelving scheme | Library of Congress Classification |
No items available.