Manufacture of bio labneh (Record no. 41782)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01461cab a2200277Ia 45 0 |
| 001 - CONTROL NUMBER | |
| control field | u186656 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 101101s2007 ua ss b eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART MJAR V32 No5 3 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Salem, M. M. E. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Minufiya journal of agricultural research, 2007 v. 32 (5) |
| Medium | [electronic resource]. |
| 245 10 - TITLE STATEMENT | |
| Title | Manufacture of bio labneh |
| Medium | [electronic resource]. |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | تصنيع لبنة حيوية من لبن فول الصويا باستخدام بكتيريا المدعمات الحيوية. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | P. 1265-1278. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes references. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The effect of Labneh fortified with soymilk on the growth of the probiotic bacteria such as Lactobacillus acidophilus, Lactobacillus reuteri, Lactobacillus rhamnosus and Bifidobacterium bifidum was studied .The samples of Labneh containing soymilk were analyzed when fresh and periodically during refrigerator storage period (4 weeks) for microbiological, chemical and organolrptic properties.. The Labneh fortified with soymilk had positive effect on the growth of probiotic bacteria. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Soymilk. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Probiotics. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Soybean |
| General subdivision | Storage. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Minufiya Journal of Agricultural Research. |
| Related parts | 2007. v.32(5) |
| International Standard Serial Number | 1110-0265 |
| Control subfield | nnas |
| Record control number | u158151 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2007/MJAR/3207/5/1265.pdf">http://nile.enal.sci.eg/EALE/2007/MJAR/3207/5/1265.pdf</a> |
| Public note | Full Text Article |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
| Source of classification or shelving scheme | Library of Congress Classification |
No items available.