Occurrence of lipolytic and proteolytic fungi in locally smoked fish (Record no. 44858)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 02448cab a2200301Ia 45 0 |
| 001 - CONTROL NUMBER | |
| control field | u190266 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 110314s2008 ua ss b eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART AVMJ V54 No117 7 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Soliman, Zienab I. |
| 9 (RLIN) | 3730 |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Assiut veterinary medical journal, 2008 v. 54 (117) |
| Medium | [electronic resource]. |
| 245 10 - TITLE STATEMENT | |
| Title | Occurrence of lipolytic and proteolytic fungi in locally smoked fish |
| Medium | [electronic resource]. |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | تواجد الفطريات المحللة للدهون والبروتين فى الأسماك المدخنة المحلية. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p.78-88. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes references. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | A total of 100 of locally smoked fish samples, packed in polythene bags or unpacked (50 of each) were subjected to mycological examination. The proteolytic and lipolytic potentials of fungi isolates associated with examined smoked fish were investigated. The incidence of yeast was higher than mould in either packed or unpacked smoked fish samples. Aspergillus and Pencillium spp. were the dominant mould groups, irrespective of the packed or unpacked samples. Other moulds isolated were Eurotium, Fusarium.. Mucor and Cladosporium species. The predominant yeast species was Condida followed by Debaryomyces spp., Rhodotroula spp. and Saccharomyces spp. The protease and lipase producing potential of the isolates varied among the genera and between isolates of the same species. Among the isolates. strains of P. expansum, P. viridicatum, Mucor, Rhodotroula and debaromyces spp. demostrated the most noticeable proteolytic activity wi.th a percentage reach up 100%, followed by strains of A. niger and .A. flavus. The majority of tested mould and yeast isolates were showed lipolytic activities. The existence and growth of these fungi on smoked fish is a pointer to the potential health risk associated with the consumption of smoked fish. Their ability to elaborate protease and lipase may also an indication of their active role in the spoilage of smoked fish. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Smoked fish |
| General subdivision | Microbiology. |
| 9 (RLIN) | 2025 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food contamination. |
| 9 (RLIN) | 3731 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fungi. |
| 9 (RLIN) | 3732 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Aspergillus |
| 9 (RLIN) | 1033 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Shalaby, Amany M. |
| 9 (RLIN) | 382 |
| 773 0# - HOST ITEM ENTRY | |
| Title | Assiut Veterinary Medical Journal. |
| Related parts | 2008.v.54(117) |
| International Standard Serial Number | 1012-5973 |
| Control subfield | nnas |
| Record control number | u181356 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2008/AVMJ/5408/117/78.pdf">http://nile.enal.sci.eg/EALE/2008/AVMJ/5408/117/78.pdf</a> |
| Public note | Full Text Article. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
| Source of classification or shelving scheme | Library of Congress Classification |
No items available.