Improving the prodctivity of gurma melon (Citrullus colocynthoides) through inbreeding and selection (Record no. 48773)
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fixed length control field | 06471cab a2200301Ia 45 0 |
001 - CONTROL NUMBER | |
control field | u195640 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | SIRSI |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 111016s2005 ua ss b eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | EAL |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
Language code of summary or abstract | ara |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART MUJAS V30 No11 14 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Abd El-Rahman, M. M. |
240 10 - UNIFORM TITLE | |
Uniform title | Mansoura University journal of agricultural sciences, 2005 v. 30 (11) |
Medium | [electronic resource]. |
245 10 - TITLE STATEMENT | |
Title | Improving the prodctivity of gurma melon (Citrullus colocynthoides) through inbreeding and selection |
Medium | [electronic resource]. |
246 15 - VARYING FORM OF TITLE | |
Title proper/short title | تحسين إنتاجية بطيخ اللب (الجورمة) بإستخدام التربية الداخلية والإنتخاب. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | p.6635-6641. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes references. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Gurma melon is classified as a vegetable crop. For a long time, no attempts were made to improve its characteristics or to develop new varieties. In this respect. five inbred families of gurma melon in SGurma melon is classified as a vegetable crop. For a long time, no attempts were made to improve its characteristics or to develop new varieties. In this respect. five inbred families of gurma melon in S₄ generation were selected in an earlier study through self-pollination and selection program for the commercial cultivar. In this investigation these families were selfed to obtain the S₅ and S₆ generations and consequently, they were developed as new inbred lines, and they were compared and evaluated with the commercial cultivar. The results showed that the ranges of all studied traits for all lines became smaller in the 56 generation than those in the S₄ generation. At the same time, the means of the selected plants were changed every generation for all studied traits, e.g., the means of seeds weight /fruit and 100-seed weight were increased. The results also indicated that most new lines were significantly increased in comparison with the commercial cultivar for number of fruits/plant, seeds weight/fruit, 100-seed weight, yield/plant and yield/fed., while the commercial cultivar had the highest values of plant fresh weight, stem length, number of branches/plant and fruit weight. Generally, the results showed that selection program was very efficient to give desirable new lines for gurma melon. Gurma melon is classified as a vegetable crop. For a long time, no attempts were made to improve its characteristics or to develop new varieties. In this respect. five inbred families of gurma melon in S₄ generation were selected in an earlier study through self-pollination and selection program for the commercial cultivar. In this investigation these families were selfed to obtain the SGurma melon is classified as a vegetable crop. For a long time, no attempts were made to improve its characteristics or to develop new varieties. In this respect. five inbred families of gurma melon in 54 generation were selected in an earlier study through self-pollination and selection program for the commercial cultivar. In this investigation these families were selfed to obtain the 55 and 56 generations and consequently, they were developed as new inbred lines, and they were compared and evaluated with the commercial cultivar. The results showed that the ranges of all studied traits for all lines became smaller in the 56 generation than those in the 54 generation. At the same time, the means of the selected plants were changed every generation for all studied traits, e.g., the means of seeds weight /fruit and 100-seed weight were increased. The results also indicated that most new lines were significantly increased in comparison with the commercial cultivar for number of fruits/plant, seeds weight/fruit, 10Q..seed weight, yield/plant and yield/fed., while the commercial cultivar had the highest values of plant fresh weight, stem length, number of branches/plant and fruit weight. Generally, the results showed that selection program was very efficient to give desirable new lines for gurma melon. and 56 generations and consequently, they were developed as new inbred lines, and they were compared and evaluated with the commercial cultivar. The results showed that the ranges of all studied traits for all lines became smaller in the 56 generation than those in the 54 generation. At the same time, the means of the selected plants were changed every generation for all studied traits, e.g., the means of seeds weight /fruit and 100-seed weight were increased. The results also indicated that most new lines were significantly increased in comparison with the commercial cultivar for number of fruits/plant, seeds weight/fruit, 10-seed weight, yield/plant and yield/fed., while the commercial cultivar had the highest values of plant fresh weight, stem length, number of branches/plant and fruit weight. Generally, the results showed that selection program was very efficient to give desirable new lines for gurma melon. ₆ generation were selected in an earlier study through self-pollination and selection program for the commercial cultivar. In this investigation these families were selfed to obtain the S₅ and 56 generations and consequently, they were developed as new inbred lines, and they were compared and evaluated with the commercial cultivar. The results showed that the ranges of all studied traits for all lines became smaller in the 56 generation than those in the S₄ generation. At the same time, the means of the selected plants were changed every generation for all studied traits, e.g., the means of seeds weight /fruit and 100-seed weight were increased. The results also indicated that most new lines were significantly increased in comparison with the commercial cultivar for number of fruits/plant, seeds weight/fruit, 100-seed weight, yield/plant and yield/fed., while the commercial cultivar had the highest values of plant fresh weight, stem length, number of branches/plant and fruit weight. Generally, the results showed that selection program was very efficient to give desirable new lines for gurma melon. |
546 ## - LANGUAGE NOTE | |
Language note | Summary in Arabic. |
596 ## - | |
-- | 1 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Citrullus |
General subdivision | Breeding. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Citrullus |
General subdivision | Genetics. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Selection (Plant breeding) |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Aba El-Nasr, M. E. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Ibrahim, E. A. |
773 0# - HOST ITEM ENTRY | |
Title | Mansoura University Journal of Agricultural Sciences. |
Related parts | 2005.v.30(11) |
International Standard Serial Number | 1110-0346 |
Control subfield | nnas |
Record control number | u182197 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2005/MUJAS/3005/11/6635.pdf">http://nile.enal.sci.eg/EALE/2005/MUJAS/3005/11/6635.pdf</a> |
Public note | Full Text Article. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Articles |
Source of classification or shelving scheme | Library of Congress Classification |
No items available.