In vitro prediction for salt tolerance in wheat (Record no. 53746)
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000 -LEADER | |
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fixed length control field | 01858cab a2200325Ia 45 0 |
001 - CONTROL NUMBER | |
control field | u201531 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | SIRSI |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 120716s2003 ua ss b eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | EAL |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | engbara |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART EJA V25 2 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Abdel-Hady, M.S. |
240 10 - UNIFORM TITLE | |
Uniform title | Egyptian journal of agronomy, 2003 v. 25 |
Medium | [electronic resource]. |
245 10 - TITLE STATEMENT | |
Title | In vitro prediction for salt tolerance in wheat |
Medium | [electronic resource]. |
246 15 - VARYING FORM OF TITLE | |
Title proper/short title | التنبؤ بالقدرة على تحمل الملوحة فى القمح باستخدام مزارع الأنسجة. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | p.15-24 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes references. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Calluses of three salt tolerant wheat genotypes and their hybrids was obtained from mature embryos were grown on MS medium supplemented with different NaCl concentrations. Growth rates of calluses decreased as the salinity levels were increased in the culture medium. There were highly significant differences among the tested genotypes and their hybrids in response to salt stress in callus growth rate. The results showed that callus growth rate and plant regeneration of hybrids were less decreased as salt concentration was increased compared with that of parents. Sakha-69 and hybrid (Sakha-69 x Giza -157) were the most tolerant and scored high percentage in plant regeneration. Free proline content im;reased parallel to the increase of salinity. |
546 ## - LANGUAGE NOTE | |
Language note | Summary in Arabic. |
596 ## - | |
-- | 1 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Wheat |
General subdivision | Irrigation. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Wheat |
General subdivision | Varieties. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Salt-tolerant crops. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Salinity |
General subdivision | Physiological effect. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Wheat |
General subdivision | Effect of salt on. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Esmail, R.M. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Abdel-Hamid, A.M. |
773 0# - HOST ITEM ENTRY | |
Title | Egyptian Journal of Agronomy. |
Related parts | 2003v.25 |
International Standard Serial Number | 0379-3575 |
Control subfield | nnas |
Record control number | u183705 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2003/EJA/2503/0/15.pdf">http://nile.enal.sci.eg/EALE/2003/EJA/2503/0/15.pdf</a> |
Public note | Full Text |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Articles |
Source of classification or shelving scheme | Library of Congress Classification |
No items available.