Studies on pasteurized and concentrated lime juice (Record no. 57757)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 02377cab a2200325Ia 45 0 |
| 001 - CONTROL NUMBER | |
| control field | u207830 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 120426s2013 ua ss b eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART ZJAR V40 No3 15 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mohamed, Abeer H. A. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Zagazig journal of agricultural research, 2013 v. 40 (3) |
| Medium | [electronic resource]. |
| 245 10 - TITLE STATEMENT | |
| Title | Studies on pasteurized and concentrated lime juice |
| Medium | [electronic resource]. |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | دراسات على عصير الليمون المبستر والمركز. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p.545-557. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes references. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Lime juice is considered a rich source of many bioactive compounds which have numerous health benefits. The quality of the juice changes under the influence of processing and subsequent storage. The present study aimed to investigate the chemical composition, microbiological and sensory evaluations of fresh and pasteurized lime juice and its concentrates (30° and 50° Brix) stored at 4.0±1.0°C for eight weeks. Ascorbic acid, titratable acidity, pH value, reducing and non reducing sugars, free amino nitrogen, browning index, in addition to sensory evaluation (taste, colour, flavour, overall acceptability) varied with storage time. Gradual decreases in reducing and non reducing sugar, ascorbic acid, taste, colour, flavour and overall acceptability were observed in all stored samples of lime juice, the retention of ascorbic acid after storage at 4±1 °c for eight weeks was 56.14% for fresh lime juice, S3.53% for pasteurized lime juice, 51.S7% and 66.83% for reconstituted juice prepared from lime juice concentrate (30° and 50°Brix), respectively. During storage, there was a continuous increase in browning index in fresh, pasteurized and reconstituted juices. Moreover, an increase in titratable acidity was observed in fresh lime juice. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Concentrated fruit juices. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fruit juices |
| General subdivision | Pasteurization. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Lemon juice. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fruit juices |
| General subdivision | Preservation. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Sulieman, A. M. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Abd El-Moneim, Somia M. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Ragab, M. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Zagazig Journal of Agricultural Research. |
| Related parts | 2013.v.40(3) |
| International Standard Serial Number | 1110-0338 |
| Control subfield | nnas |
| Record control number | u158356 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2013/ZJAR/4013/3/545.pdf">http://nile.enal.sci.eg/EALE/2013/ZJAR/4013/3/545.pdf</a> |
| Public note | Full Text Article. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
| Source of classification or shelving scheme | Library of Congress Classification |
No items available.