Effect of phytase enzyme supplementation on the performance of laying hens fed low phosphorus diets (Record no. 62386)

MARC details
000 -LEADER
fixed length control field 01779cab a2200337Ia 45 0
001 - CONTROL NUMBER
control field u191990
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110509s2010 ua ss b eng d
040 ## - CATALOGING SOURCE
Original cataloging agency EAL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of summary or abstract ara
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) ART EJNF V13 N01 9
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Abou-Ashour, A.M.H.
240 10 - UNIFORM TITLE
Uniform title Egyptian journal of nutrition and feeds, 2010 v. 13(1)
Medium [electronic resource].
245 10 - TITLE STATEMENT
Title Effect of phytase enzyme supplementation on the performance of laying hens fed low phosphorus diets
Medium [electronic resource].
246 15 - VARYING FORM OF TITLE
Title proper/short title تأثير إضافة إنزيم الفيتيز على أداء الدجاج البياض المغذى على علائق منخفضة فى الفوسفور.‪
300 ## - PHYSICAL DESCRIPTION
Extent p.123-136
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes references.
520 ## - SUMMARY, ETC.
Summary, etc. A total of 150, forty- three - weeks old Nofa hens were used in this experiment. Layer diets wen: supplemented with microbial phytase enzyme at levels of 200, 500, and 800 FTU/kg diet as compared with negative and positive control. The experiment lasted 3 months. Perfonnance parameters, feed conversion ratio and egg quality traits were detennined. Results indicated that feed conversion was significantly (P<0.05) improved, while feed intake decreased when microbial phytase levels increased.
546 ## - LANGUAGE NOTE
Language note Summary in Arabic.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Poultry
General subdivision Feeding and feeds.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Feeds
General subdivision Enzyme content.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Poultry
General subdivision Nutrition.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Eggs
General subdivision Production.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Phosphorus in animal nutrition.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Abd EI-Rahman, S.A.A.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Zanaty, G.A.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hussein, Eman A.
773 0# - HOST ITEM ENTRY
Title Egyptian Journal of Nutrition and Feeds.
Related parts 2010.v13(1)
International Standard Serial Number 1110-6360
Record control number u191631
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://nile.enal.sci.eg/EALE/2010/EJNF/1310/1/123.pdf">http://nile.enal.sci.eg/EALE/2010/EJNF/1310/1/123.pdf</a>
Public note Full Text Article.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Articles
Source of classification or shelving scheme Library of Congress Classification

No items available.


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