MARC details
000 -LEADER |
fixed length control field |
01552cas a2200373Ia 4500 |
001 - CONTROL NUMBER |
control field |
u213081 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
SIRSI |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
100203c20169999ua br pss a eng d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
2357-0792 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
EAL |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
Language code of summary or abstract |
ara |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
SF105.A84 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
E39 |
245 00 - TITLE STATEMENT |
Title |
Menoufia journal of food and dairy sciences |
Medium |
[electronic resource]. |
246 15 - VARYING FORM OF TITLE |
Title proper/short title |
مجلة المنوفية لعلوم الأغذية والألبان. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Menoufia, Egypt : |
Name of publisher, distributor, etc. |
Faculty of Agriculture, Menoufia University, |
Date of publication, distribution, etc. |
2016- |
310 ## - CURRENT PUBLICATION FREQUENCY |
Current publication frequency |
Bimonthly, |
Date of current publication frequency |
2016 |
347 ## - DIGITAL FILE CHARACTERISTICS |
File type |
text file |
Encoding format |
PDF |
362 1# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION |
Dates of publication and/or sequential designation |
Began with Vol. 1, Aug (2016)- |
500 ## - GENERAL NOTE |
General note |
Description based on: Vol. 1, Aug (2016). |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references |
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE |
Additional physical form available note |
Also issued in print. |
546 ## - LANGUAGE NOTE |
Language note |
Summary in Arabic |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Dairying |
Geographic subdivision |
Egypt |
Form subdivision |
Periodicals. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Research |
Geographic subdivision |
Egypt |
Form subdivision |
Periodicals. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Nutrition |
Geographic subdivision |
Egypt |
Form subdivision |
Periodicals. |
773 ## - HOST ITEM ENTRY |
Control subfield |
nnas |
774 ## - CONSTITUENT UNIT ENTRY |
Title |
Evaluation of labneh made from cows' milk and goats' milk using probiotic and exopolysaccharide producing bacteria |
Record control number |
u213194 |
774 ## - CONSTITUENT UNIT ENTRY |
Title |
Improving the health benefits and quality of labneh using probiotic bacteria |
Record control number |
66830 |
774 ## - CONSTITUENT UNIT ENTRY |
Title |
Application of crude pectinases produced by Aspergillus sojae (ATCC 20235) as a processing aid for banana juice extraction |
Record control number |
u213195 |
776 1# - ADDITIONAL PHYSICAL FORM ENTRY |
Title |
Menoufia journal of food and dairy sciences |
International Standard Serial Number |
2357-0792 |
787 0# - OTHER RELATIONSHIP ENTRY |
Title |
Minufiya journal of agricultural research |
International Standard Serial Number |
1110-0265 |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
a |
a213081 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
E-Journals |
Source of classification or shelving scheme |
Library of Congress Classification |