Reducing cracking and enhancing coloration and quality of wonderful pomegranates cultivar by safe treatments (Record no. 63454)
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| 000 -LEADER | |
|---|---|
| fixed length control field | nab a22 7a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 181008s2018 ua ||||ss|||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| Transcribing agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART ZJAR V45 No4 4 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Farag, Karim M. |
| 9 (RLIN) | 21334 |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Zagazig journal of agricultural research, 2018 v. 45 (4) |
| Medium | [electronic resource] |
| 245 10 - TITLE STATEMENT | |
| Title | Reducing cracking and enhancing coloration and quality of wonderful pomegranates cultivar by safe treatments |
| Medium | [electronic resource] |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | تقليل التشقق وتحسين التلوين وجودة ثمار الرمان صنف واندرفول باستخدام معاملات آمنة |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p.1245-1256. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographic reference |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Pomegranates fruit cracking and poor coloration of peel and aril are the main problems facing the expansion of its cultivation especially under arid condition in the desert. This<br/>study was conducted during the two successive seasons 2014 and 2015 on "Wonderful" pomegranates (Punica granatum L.). The trees were grown under drip irrigation system in a private orchard at Nubaria region, Beheira Governorate, Egypt. The trees were treated twice at weekly interval by using a hand sprayer to the run off point at the marble size with some mineral nutrients to reduce fruit cracking.<br/>The treatments included: water spray (as the control), calcium borate at 100 ppm, calcium borate at 200 ppm, zinc chelated with EDT A at 100 ppm, zinc chelated with EDT A at 200 ppm and finally calcium nitrate at 1 % (WIV). Moreover, to enhance coloration of pomegranates peel and aril, at maturity the trees were treated with the control (water spray), Pro Tone (ABA 1 % ) at 100 ppm, ProTone at 100 ppm plus glycerol at 1 % (VIV), ProTone at 100 ppm plus potassium sulphate at 1 %<br/>(W/V), ProTone at 100 ppm plus potassium sulphate at 1 % and glycerol at 1 % (VIV), glycerol at 1 % (V/V) and finally potassium sulphate at 1 % (WIV). The non-ionic surfactant Top film at 0.05% (VIV) was added to all treatments. The results proved that calcium borate at 200 ppm treatment was more effective on reducing cracking and sun scald of pomegranate fruits. In addition, the results revealed<br/>that the formulation containing ProTone plus potassium sulphate and glycerol had a consistent effect<br/>on increasing anthocyanin content in the peel, when compared with the control or with ProTone alone.<br/>Moreover, anthocyanin content of the arils was significantly increased by application ProTone along<br/>with glycerol or ProTone plus potassium sulphate and glycerol in both seasons. Meanwhile, electrolyte<br/>leakage of the aril was similar for most applications. There was also a significant increase in total<br/>sugars by various ProTone-containing formulations relative to the control in the juice. Thus, this study<br/>recommended applying ProTone in a formulation containing potassium sulphate and glycerol in order<br/>to enhance coloration and quality of "Wonderful" pomegranates in a consistent manner under field<br/>conditions. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Pomegranate |
| General subdivision | Varieties |
| 9 (RLIN) | 7569 |
| 650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | fruit cracking |
| 9 (RLIN) | 21335 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Nagy, Neven M. N. |
| 9 (RLIN) | 18703 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | ElSheikh, M. H. |
| 9 (RLIN) | 21336 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Abada, H. S. |
| 9 (RLIN) | 21337 |
| 773 0# - HOST ITEM ENTRY | |
| Title | Zagazig journal of agricultural research |
| Related parts | 2018.v.45(4) |
| International Standard Serial Number | 1110-0338 |
| Control subfield | nnas |
| Record control number | u158356 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://nile.enal.sci.eg/EALE/2018/ZJAR/4518/4/1245.pdf |
| Public note | Full Text Article |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | alc |
| Articles | AR |
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