MARC details
000 -LEADER |
fixed length control field |
nab a22 a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
ENAL |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
200916s2020 ua ss ||| | eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
EAL |
Transcribing agency |
EAL |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
Language code of summary or abstract |
ara |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
ART EJM V55 NO1 5 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mohamed, Eman A.H. |
9 (RLIN) |
32375 |
240 10 - UNIFORM TITLE |
Uniform title |
Egyptian journal of microbiology, 2020 v.55 (1) |
Medium |
[electronic resource]. |
245 10 - TITLE STATEMENT |
Title |
Effect of physicochemical parameters on inorganic phosphate solubilisation by serratia marcescens PH1 and organic acids production |
Medium |
[electronic resource]. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
p. 47-56. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes references. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Phosphate solubilizing bacteria are capable to release inorganic phosphate and make it available to plants for growth enhancement. <br/>In this study, Serratia marcescens PH1, which has been isolated from tomato plant rhizosphere, has been subjected to different physical <br/>and chemical parameters for optimization of its phosphate solubilisation capacity. The best temperature, inoculum percentage, agitation rate, <br/>incubation time, and pH value were found to be 30?, 1.5%, 150rpm, 5 days, and 7-8, respectively. The best carbon source for phosphate <br/>solubilisation among 5 different sources, glucose, sucrose, galactose, maltose, and arabinose, was glucose which allows for releasing <br/>797mg/L of P. Besides, casein was the best nitrogen source for phosphorus release (853mg/L) and Ca3(PO4)2 in Pikovskaya medium was the <br/>best P source (855mg/L). The key factors affecting P release in the modified Pikovskaya medium were glucose, casein and inoculum percentage. <br/>P concentration in the modified Pikovskaya culture medium was 853mg/ml comparing with only 749mg/L in the classical formula. For freeing of P, <br/>Serratia marcescens PH1 produces organic acids such as citric, lactic, malic, and benzoic acids. Phosphorus yield was increased gradually with <br/>organic acids production till reaching 861mg/ml in 5 days with pH drop to 1.1. pqqC (a gene responsible of PQQ production) gene fragment <br/>of approx. 568 bp was successfully amplified in phosphate solubilizing bacteria. Detection of pqq genes is an evidence of gluconic acid <br/>production capability. This acid is a well known biocontrol agent. Serratia marcescens PH1 is a strong phosphate solubilizer and we are planning <br/>to conduct more wide-scale experiments in pots to optimize the utilization of such bacterium before conducting agricultural applications as a plant <br/>growth promoter and a biocontrol agent<br/> |
546 ## - LANGUAGE NOTE |
Language note |
Summary in Arabic. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Phosphates |
General subdivision |
Solubility |
9 (RLIN) |
15316 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Soil microbiology |
9 (RLIN) |
32376 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Serratia marcescens |
9 (RLIN) |
32377 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Organic acids |
9 (RLIN) |
32378 |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Physicochemical Processes. |
9 (RLIN) |
21132 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Farag, Azza G. |
9 (RLIN) |
32379 |
773 0# - HOST ITEM ENTRY |
Title |
Egyptian Journal of Microbiology. |
Related parts |
2020.v.55(1) |
International Standard Serial Number |
0022-2704 |
Control subfield |
nnas |
Record control number |
u184012 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://nile.enal.sci.eg/EALE/2020/EJM/5520/1/47.pdf |
Public note |
Full Text Article. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Articles |
AR |
Source of classification or shelving scheme |
alc |