MARC details
| 000 -LEADER |
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| fixed length control field |
02947cab a2200325Ia 4500 |
| 001 - CONTROL NUMBER |
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| control field |
u213148 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
ENAL |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
210310s2020 ua ss b eng d |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
EAL |
| Transcribing agency |
EAL |
| 041 ## - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
eng |
| Language code of summary or abstract |
ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
ART MJPPT V5 Nov. 1 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Ammar, M. M. |
| 9 (RLIN) |
479 |
| 240 10 - UNIFORM TITLE |
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| Uniform title |
Menoufia journal of plant protection, 2020 v. 5 (Nov.) |
| Medium |
[electronic resource]. |
| 245 10 - TITLE STATEMENT |
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| Title |
Evaluation of some chemical fungicide alternatives against Fusarium oxysporum f. sp. Capsici the causal organism of wilt disease of pepper (Capsicum Annum L.)<br/><br/> |
| Medium |
[electronic resource]. |
| 246 15 - VARYING FORM OF TITLE |
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| Title proper/short title |
تقييم بعض بدائل المبيدات الكيميائية لمكافحة مرض الذبول فى الفلفل المتسبب عن فطر Fusarium oxysporum f. sp. Capsica |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
145-154 p. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Includes references. |
| 520 ## - SUMMARY, ETC. |
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| Summary, etc. |
The inhibitory effect of the plant water extracts, essential oils and some nano-particles material against the linear growth of Fusarium oxysporum f. sp. capsici; the causal organism of wilt in pepper (Capsicum annum L.) was evaluated in vitro. The plant water extracts of sweet pepper, hot pepper, garlic and mint were tested. Also, the role of essential oils of clove, mustard, mint and thyme were estimated. Meanwhile, the nano-particle materials of Calcium oxide (CaO) and Zinc oxide (ZnO) were tested against the fungal growth. Results indicate that the sweet pepper extract gradually reduced the mycelial growth of the pathogen followed by the hot pepper extract comparing with the garlic and mint extract. Increasing the tested concentrations gradually reduced the pathogen growth. Complete reduction in mycelial growth was recorded at concentration 9% of all extracts. The fungal mycelial growth was reduced significantly by the application of any tested oil. Clove oil gave the best results in reducing the fungal growth in comparison with the other tested oils. Increasing the concentration of the tested oils showed more efficiency in reducing the fungal growth and vice versa. The obtained results indicate that the tested nano-particles material CaO showed superior inhibitory effect against the growth of the pathogenic fungi at concentration 200 ppm compared with ZnO. the present study showed the possibility of usage plant water extracts, essential oils and nano-particles materials to control the pathogen.<br/>Key words: Pepper, wilt, Fusarium oxysporum, water extracts, essential oils and nano-particles. |
| 546 ## - LANGUAGE NOTE |
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| Language note |
Summary in Arabic. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Peppers |
| 9 (RLIN) |
22740 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Wilt diseases |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Essences and essential oils |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nanoparticles |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Kamel, S. M. H. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Kheder, Sara M. A. |
| 9 (RLIN) |
33079 |
| 773 0# - HOST ITEM ENTRY |
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| Title |
Menoufia Journal of Plant Protection. |
| Related parts |
2020.v5(Nov) |
| International Standard Serial Number |
2357-0776 |
| Control subfield |
nnas |
| Record control number |
u213062 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
http://nile.enal.sci.eg/EALE/2020/MJPPT/520/NOV/145.pdf |
| Public note |
Full Text Article |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Articles |
AR |
| Source of classification or shelving scheme |
lcc |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| File type |
text file |
| Encoding format |
PDF |