Detection of aflatoxigenic fungi in poultry feed | [electronic resource] (Record no. 67640)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02390nab a22002777a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220301s2021 ua |||pss|||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| Transcribing agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART JAVS V6 No2 10 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Hassan, Walid H. |
| 9 (RLIN) | 33819 |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Journal of applied veterinary sciences, 2021 v.6 (2) |
| 245 10 - TITLE STATEMENT | |
| Title | Detection of aflatoxigenic fungi in poultry feed |
| Medium | [electronic resource] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 92 - 97 p. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographic reference |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Mycotoxins are poisonous biomolecules produced as secondary metabolites by some fungal species, as they grow on various substrates under suitable growth conditions. Approximately, 83% of these deaths<br/>occur in East Asia and sub-Saharan Africa. It has been estimated that more than five billion people in developing countries are at risk of chronic exposure to aflatoxins, through contaminated foods/feeds Several studies revealed that A. flavus and A. parasiticus are of significant concern in poultry contamination, being the most common producers of aflatoxins. In the current study, a total of 120 samples of poultry feeds were collected from different localities of Beni-Suef Governorate. The samples were examined for the existence of Aspergillus species. Moreover, the capacity to produce aflatoxins by the Aspergillus flavus was determined. The results revealed that the most predominant Aspergillus isolates was A. flavus (n= 75; 62.5%) followed by A. niger (n= 31; 25.9%) and A. fumigatus (n= 19; 15.8%). Out of 75 A. flavus isolates, 43 strains (57.3%) produced aflatoxins. These results concluded the potential exists for the production of mycotoxins by the Aspergillus flavus. The present study was designed<br/>to investigate the existence of Aspergillus species in poultry feed as well as determining the capacity of Aspergillus flavus isolates to produce aflatoxins.<br/>Keywords: Aflatoxin, Aspergillus flavus, biomolecules, poultry feed. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Aflatoxins |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Poultry |
| 9 (RLIN) | 33523 |
| General subdivision | Feeding and feeds |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Biomolecules |
| 9 (RLIN) | 14034 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Mostafa, Salem R. |
| 9 (RLIN) | 33457 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Khalil, Hossam A. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Abed, Ahmed H. |
| 773 #0 - HOST ITEM ENTRY | |
| Title | Journal of Applied Veterinary Sciences |
| Related parts | 2021.v.6(2) |
| Record control number | 66179 |
| Control subfield | nnas |
| International Standard Serial Number | 2090-3308 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://nile.enal.sci.eg/EALE/2021/JAVS/621/2/92.pdf |
| Public note | Full Text Article |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | alc |
| Articles | AR |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Alphabetical Classification | Main | Main | 03/01/2022 | ART JAVS V6 No2 10 | 03/01/2022 | 03/01/2022 | Articles |