Food/analyst plus [computer file] : the complete nutritional analysis software.
Publication details: Minnesota : Hopkins Technology, 1990.Edition: version 2.0Description: computer laser optical disc ; 4 3/4 inSubject(s): Genre/Form:| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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E-Thesis
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Main | Z5776.N8 F65 (Browse shelf(Opens below)) | 1 | Withdrawn | 28493-1001 |
Title from disc label.
System requirments:IBM PC or compatible, and a CD-ROM drive and 512K RAM available. While this is an MS-DOS product, it also has a built-in Windows installation program and will work on Windows 95®, Windows® 98, ME, 2000, XP, or NT.
Foods are divided into the following categories: dairy and egg products; spices and herbs; baby foods; fats and oils; poultry products; soups, sauces, and gravies; sausages and luncheon meats; breakfast cereals; fruits and fruit juices; pork products; vegetables and vegetable products; nut and seed products; beef products; beverages; fin and shell fish products; legumes and legume products; lamb, veal, and game; baked products; snacks and sweets; cereal, grains, and pastas; fast foods; and mixed dishes. Another selection allows choosing from the many restaurant and manufacturers data.
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