A 2020 vision for food, agriculture, and the environment in Sub-Saharan Africa / edited by Ousmane Badiane, Christopher L. Delgado.
Series: Food, agriculture, and the environment discussion paper ; 4.Publication details: Washington, D.C. : International Food Policy Research Institute, [1995]Description: viii, 56 p. : ill. ; 28 cmOther title:- Two thousand and twenty vision for food, agriculture, and the environment in Sub-Saharan Africa
- Twenty twenty vision for food, agriculture, and th environment in Sub-Saharan Africa
- ORG HD9000.1 .F66 no.4
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| ORG HD9000.1 .F66 NO.26 Fostering global well-being : | ORG HD9000.1 .F66 NO.2 Sociopolitical effects of new biotechnologies in developing countries / | ORG HD9000.1 .F66 NO.3 Africa's changing agricultural development strategies : | ORG HD9000.1 .F66 NO.4 A 2020 vision for food, agriculture, and the environment in Sub-Saharan Africa / | ORG HD9000.1 .F66 NO.5 Global food projections to 2020 : | ORG HD9000.1 .F66 NO.6 A 2020 vision for food, agriculture, and the environment in Latin America / | ORG HD9000.1 .F66 NO. 7 Agriculture, trade, and regionalism in South Asia / |
Includes bibliographical references (p.55-56).
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