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Food process monitoring systems / edited by A.C. Pinder and G. Godfrey.

Contributor(s): Language: English Publication details: London ; New York : Blackie Academic & Professional, 1993.Edition: 1st edDescription: xii, 220 p. : ill. ; 24 cmISBN:
  • 0751400998 (HB : alk. paper)
Subject(s): LOC classification:
  • TP372.5 F65 1993
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Main TP372.5 F65 1993 (Browse shelf(Opens below)) 1 Withdrawn 0013266
Books Books Main TP372.5 F65 1993 (Browse shelf(Opens below)) 2 Withdrawn 0013265

Includes bibliographical references and index.

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