Malting and brewing science / [by] J. S. Hough, D. E. Briggs and R. Stevens.
Publication details: London : Chapman and Hall, 1971.Description: ix, 678 p. : ill. ; 25 cmISBN:- 0412099705
- TP570 H68 1971
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Main | TP570.H68 1971 (Browse shelf(Opens below)) | 1 | Withdrawn | 0013396 |
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TP570 .B74 1995 Brewing / | TP570 H35 1995 Handbook of brewing / | TP570 H35 1995 Handbook of brewing / | TP570.H68 1971 Malting and brewing science / | TP580 B69 2006 Brewing yeast and fermentation/ | TP580 B74 2000 Brewing yeast fermentation performance / | TP580 R43 1973 Yeast technology, |
"Distributed in the U.S.A. by Barnes and Noble."
Includes bibliographical references.
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