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Handbook of cane sugar engineering/ by E. Hugot.

By:

Hugot, E. (Emile), 1904-

Publication details: Amsterdam, New York : Elsevier Pub. Co., 1960.Edition: [Completely rev.] Translated by G. H. JenkinsDescription: xvii [1] 872 p. illus. 26 cmSubject(s):

Sugar -- Manufacture and refining

LOC classification:

TP377 .H85 1960

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Main	TP377 .H85 1960 (Browse shelf(Opens below))	1	Withdrawn		24164-1001

Translation of La sucrerie de cannes.

Includes Bibliographical references [ p. [xviii] ] and index.

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