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Brewing yeast and fermentation/ Chris Boulton and David Quain.

By: Contributor(s): Publication details: Oxford [England] ; Malden, MA : Blackwell Science ; Ames, Iowa : [Distributed by] Iowa State University Press, 2001.Description: xii, 644 p.: ill.; 26 cmISBN:
  • 1405152680
Subject(s): LOC classification:
  • TP580 B69 2006
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Main TP580 B69 2006 (Browse shelf(Opens below)) 1 Available 0016162

Includes bibliographical references (p. 586-637) and index.

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