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Marketing of aquacultured seabass and seabream from the mediterranean basin/ Marie-Christine Monfor
Series: Studies and reviews ; no.82Publication details: Rome: Food and agriculture organization of the united nations, 2007.Description: vii,50p.:ill.; 24 cmISBN:- 9789251056684
- Food and agriculture organization of the united nations
- General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations)
- ORG SH213.4 G45 2007
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Main | ORG SH213.4 G45 2007 (Browse shelf(Opens below)) | 1 | Available | 140055 |
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| ORG SH213.4 G36 2006 General Fisheries Commission for the Mediterranean : | ORG SH213.4 G36 2007 General Fisheries Commission for the Mediterranean : | ORG SH213.4 G36 2008 General Fisheries Commission for the Mediterranean : | ORG SH213.4 G45 2007 Marketing of aquacultured seabass and seabream from the mediterranean basin/ | ORG SH213.4 G46 2012 Report of the thirty-fifth session FAO Headquarters: | ORG SH213.4 G46 2014 Report of the Thirty-Eighth session : | ORG SH213.4.F6 NO.770 Report of the AD HOC meesting of experts on the external evaluation of the committee on aquaculture and its networks: |
Includes bibliographical references.
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