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Health implications of acrylamide in food : report of a joint FAO/WHO consultation, WHO Headquarters, Geneva, Switzerland, 25-27 June 2002.

By: Contributor(s): Series: Food safety consultationsPublication details: Geneva, Switzerland : Food Safety Programme, World Health Organization, c2002.Description: 35 p. ; 30 cmISBN:
  • 9241562188
Subject(s): LOC classification:
  • ORG TX511 .F362 2002
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Main ORG TX511 .F362 2002 (Browse shelf(Opens below)) 1 Available 2427-1001

"Issued by the World Health Organization in collaboration with the Food and Agriculture Organization of the United Nations."

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