Health implications of acrylamide in food : report of a joint FAO/WHO consultation, WHO Headquarters, Geneva, Switzerland, 25-27 June 2002.
Series: Food safety consultationsPublication details: Geneva, Switzerland : Food Safety Programme, World Health Organization, c2002.Description: 35 p. ; 30 cmISBN:- 9241562188
- ORG TX511 .F362 2002
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Main | ORG TX511 .F362 2002 (Browse shelf(Opens below)) | 1 | Available | 2427-1001 |
"Issued by the World Health Organization in collaboration with the Food and Agriculture Organization of the United Nations."
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