Citrus science and technology / edited by Steven Nagy, Philip E. Shaw, Matthew K. Veldhuis.
Publication details: Westport,Conn.: Avi Pub. Co., c1977.Description: 2 v.: ill.; 24cmISBN:- 087055221X (v. 1)
- SB369 C58 1977
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| SB369 A47 1990 انتاج الموالح / | SB369 C58 The Citrus industry. | SB369 C58 1977 VOL.1 Citrus science and technology / | SB369 C58 1977 VOL.1 Citrus science and technology / | SB369 C58 1977 VOL.1 Citrus science and technology / | SB369 C58 2007 Citrus genetics, breeding and biotechnology / | SB369 D39 1994 Citrus / |
Includes bibliographies and indexes.
v. 1. Nutrition, anatomy, chemical composition, and bioregulation. --v. 2. Fruit production, processing practices, derived products, and personnel management.
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