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| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books
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Main | SH336.C3 C35 1995 (Browse shelf(Opens below)) | 1 | Available | 0012168 | ||
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Books
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Main | SH336.C3 C35 1995 (Browse shelf(Opens below)) | 2 | Available | 0012139 | ||
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Books
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Main | SH336.C3 C35 1995 (Browse shelf(Opens below)) | 3 | Available | 0012161 |
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No cover image available | No cover image available | No cover image available | ||
| SH335.5.Q35 F57 1991 Fish quality control by computer vision / | SH336.C3 C35 1995 The canning of fish and meat | SH336.C3 C35 1995 The canning of fish and meat | SH336.C3 C35 1995 The canning of fish and meat | SH336 C35 Canadian journal of fisheries and aquatic sciences. | SH336 C35 V. 53 NO. 1 JAN 1996 Canadian journal of fisheries and aquatic sciences. | SH336 C35 V. 53 NO. 2 FEB 1996 Canadian journal of fisheries and aquatic sciences. |
Includes index
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