Dairy microbiology / edited by R.K.Robinson.

Contributor(s): Language: eng. Publication details: London ; New York : Elsevier Applied Science ; New York : Sole Distributor in the USA and Canada, Elsevier Science Pub. Co., 1990.Edition: 2nd edDescription: 2 v. : ill. ; 24 cmISBN:
  • 1851663916 (v. 1)
  • 1851663991 (v. 2)
Subject(s): LOC classification:
  • QR121 .D34 1990
Contents:
v. 1. The microbiology of milk -- v. 2. The microbiology of milk products.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Main QR121 .D34 1990 (Browse shelf(Opens below)) 1 Withdrawn 0006652
Books Books Main QR121 .D34 1990 (Browse shelf(Opens below)) 1 Withdrawn 0006644
Books Books Main QR121 .D34 1990 (Browse shelf(Opens below)) 1 Withdrawn 0006626
Books Books Main QR121 .D34 1990 (Browse shelf(Opens below)) 1 Withdrawn 0006704

Includes bibliographical references and index.

v. 1. The microbiology of milk -- v. 2. The microbiology of milk products.

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