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Technology of cereals : an introduction for students of food science and agriculture / N.L. Kent and A.D. Evers.

By: Publication details: Oxford [England] : Pergamon , c1994.Edition: 4th edDescription: xiii, 334 p. : ill. ; 25 cmISBN:
  • 0080408338 (hard)
  • 0080408346 (flexicover)
Subject(s): LOC classification:
  • TS2145 K45 1993
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Main TS2145 K45 1993 (Browse shelf(Opens below)) 1 Withdrawn 0013608

Includes bibliographical references and index.

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