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Food choice, acceptance, and consumption / edited by H.L. Meiselman and H.J.H. MacFie.

Contributor(s): Publication details: London : Blackie Academic & Professional, 1996Description: xiv, 397 p. : ill. ; 25 cmISBN:
  • 0751401927
Subject(s): LOC classification:
  • TX353 F66 1996
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Main TX353 F66 1996 (Browse shelf(Opens below)) 1 Available 0013597
Books Books Main TX353 F66 1996 (Browse shelf(Opens below)) 2 Available 0013659

Includes bibliographical references and index.

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