Preservation of fruits and vegetables / Girdhari Lal, G. S. Siddappa and G. L. Tandon ; rewritten by G. S. Siddappa.
Publication details: New Delhi: Indian Council of Agricultural Research, 1986.Description: xvii,488p.: ill.; 24cmSubject(s): LOC classification:- TX612.F7 L34 1986
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Main | TX612 .F7 L34 1986 (Browse shelf(Opens below)) | 1 | Withdrawn | 0013077 |
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| TX612.F5 S22 1990 كيمياء و تكنولوجيا حفظ و تصنيع الأسماك = | TX612.F5 S22 1990 كيمياء و تكنولوجيا حفظ و تصنيع الأسماك = | TX612.F7 H58 1989 Home preservation of fruit and vegetables. | TX612 .F7 L34 1986 Preservation of fruits and vegetables / | TX650 C43 1990 The Food professional's guide : | TX651 B14 2001 The science of cooking / | TX683 .M33 1960 Bakery technology and engineering |
Includes bibliographical references and index.
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