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The preservation of fruit and vegetable food products / S. D. Holdsworth.

By: Language: English Series: Science in horticulture series | Science in horticulture seriesPublication details: London : Macmillan Press, 1983.Edition: 1st edDescription: vii, 159 p. : ill. ; 23 cmISBN:
  • 0333322924
Subject(s): LOC classification:
  • TP371.2 H64 1983
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Main TP371.2 H64 1983 (Browse shelf(Opens below)) 1 Available 0013259

Includes bibliographical references and index.

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