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Management of brown rot disease of potato [electronic resource].

By:

Mahmoud, S. M

Language: English Summary language: Arabic Description: p.457-463Other title:

مقاومة مرض العفن البنى فى البطاطس [Added title page title]

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Arab universities journal of agricultural sciences, 2007 v. 15 (2) [electronic resource].

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In: Arab Universities Journal of Agricultural Science 2007.v.15(2)Summary: Different applications [various potato cultivars, chemical ferttlizers, bioagents and chemical inducers] were used for controlling brown rot disease of potato. Potato cultivars namely Diamant, Desiree, Henns, Lady Joy, Lady Rossetta, Nicola, Spunta and Valor were variably susceptible to Ralstonia solanacearum, the causal pathogen of brown rot disease. Herms cultlvar was the least susceptible. Application of ammonium sui fate, potassium sulfate, Urea, and calcIum superphosphate to infested soil as a smgle amendment. reduced disease incidence Application of caicJum superphosphate was the most effective treatrnent The bioagents Pseudomonas fluorescens.

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Different applications [various potato cultivars, chemical ferttlizers, bioagents and chemical inducers] were used for controlling brown rot disease of potato. Potato cultivars namely Diamant, Desiree, Henns, Lady Joy, Lady Rossetta, Nicola, Spunta and Valor were variably susceptible to Ralstonia solanacearum, the causal pathogen of brown rot disease. Herms cultlvar was the least susceptible. Application of ammonium sui fate, potassium sulfate, Urea, and calcIum superphosphate to infested soil as a smgle amendment. reduced disease incidence Application of caicJum superphosphate was the most effective treatrnent The bioagents Pseudomonas fluorescens.

Summary in arabic.

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