Effect of different types and levels of antioxidants on viability and acrosomal status of frozen-thawed spermatozoa of buffalo bulls [electronic resource].

By: Contributor(s): Language: English Summary language: Arabic Description: p.2853-2862Other title:
  • تأثير استخدام أنواع ومستويات مختلفة من مضادات الاكسدة على حيوية وحالة الاكروسوم للحيوانات المنويه للجاموس المصرى بعد التجميد والأسالة [Added title page title]
Uniform titles:
  • Mansoura university journal of agricultural sciences, 2009 v. 34 (4) Part A [electronic resource].
Subject(s): Online resources: In: Mansoura University journal of agricultural sciences 2009.v.34 (4)Part ASummary: Semen was collected twice daily (100 ejaculates) from 5 sexually mature buffalo bulls (7-10 y old and 550-620 kg LBW) during the interval from January to April 2007 to study the effect of different types and levels of antioxidants on sperm motility and acrosome status in post-thawed buffalo semen. The main extender used for semen dil,ution was Tris-egg-yolk-citrate containing 7% glycerol.
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Semen was collected twice daily (100 ejaculates) from 5 sexually mature buffalo bulls (7-10 y old and 550-620 kg LBW) during the interval from January to April 2007 to study the effect of different types and levels of antioxidants on sperm motility and acrosome status in post-thawed buffalo semen. The main extender used for semen dil,ution was Tris-egg-yolk-citrate containing 7% glycerol.

Summary in Arabic.

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