Evaluation of some products prepareds from sweet potato varieties [electronic resource].

By: Contributor(s): Language: English Summary language: Arabic Description: p.6289-6297Other title:
  • تقييم بعض المنتجات المحضرة من أصناف البطاطا [Added title page title]
Uniform titles:
  • Mansoura university journal of agricultural sciences, 2009 v. 34 (6) Part A [electronic resource].
Subject(s): Online resources: In: Mansoura University Journal of Agricultural Sciences 2009.v.34(6)Part ASummary: The aim of this study was to introduce new untraditional products prepared from sweet potato roots namely, puroguard and A193 varieties of which physical properties, chemical constituents and minerals contents were evaluated
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The aim of this study was to introduce new untraditional products prepared from sweet potato roots namely, puroguard and A193 varieties of which physical properties, chemical constituents and minerals contents were evaluated

Summary in Arabic.

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