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Influence of dietary lactose and dried whey on performance, intestinal microbiology, villi height and some blood constituents in broiler chicks [electronic resource].

By:

Soliman, Nagla K

Contributor(s):

Mostafa, Azza A

Language: English Summary language: Arabic Description: p.8127-8137Other title:

تأثير اللاكتوز والشرش المجفف بعلائق كتاكيت اللحم على الأداء الإنتاجي وميكروبات الأمعاء وطول الخملات وبعض مكونات الدم [Added title page title]

Uniform titles:

Mansoura University journal of agricultural sciences, 2007 v. 32 (10) [electronic resource].

Subject(s):

Online resources:

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In: Mansoura Unviersity Journal of Agricultural Sciences 2007.v.32(10)Summary: This study aimed to investigate the effect of lactose and whey on performance of broiler chicks, some blood constituents and some intestinal microflora, as well as the effect on intestinal villi length will be included.

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This study aimed to investigate the effect of lactose and whey on performance of broiler chicks, some blood constituents and some intestinal microflora, as well as the effect on intestinal villi length will be included.

Summary in Arabic.

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