Chemical changes during hard cheese ripening with reference to the use of microbial rennet [microform]/ Mohamed Samih Saber El-Safty.
Publication details: 1974.Description: 140, 10 leaves : ill. ; 30 cmSubject(s): Dissertation note: Thesis (Ph.D.) -- Ain Shams University, 1974.| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Microfiche
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Main | THESIS S-5473 (Browse shelf(Opens below)) | 1 | Available | 16064-1001 |
Thesis (Ph.D.) -- Ain Shams University, 1974.
Includes bibliographical reference (leaves 133-140)
Microfiche. Cairo, Egypt : ASUNET, 3 microfiche : negative.
Summary in Arabic.
1
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