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Microbiological evaluation of some infants powdered milk-based foods [electronic resource].

By:

Ahmed, A.A-H

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Language: English Summary language: Arabic Description: p.66-79Other title:

التقييم الميكروبيولوجى لبعض توليفات اغذية الاطفال الجافة المحتوية على اللبن [Added title page title]

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Assiut veterinary medical journal, 2008 v. 54 (118) [electronic resource].

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Full Text Article.

In: Assiut Veterinary Medical Journal 2008.v.54(118)Summary: A total of two hundred and fifty random samples of infants milk formulae (IMF) for babies after birth (70 sanlples), milk-based cereal weaning food and dried milk powder (90 samples each) were purchased from different shops and phamlacies in Assiut city and villages around the city. These samples were transferred to the laboratory in their packages to be examined microbiologically to evaluate their quality.

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A total of two hundred and fifty random samples of infants milk formulae (IMF) for babies after birth (70 sanlples), milk-based cereal weaning food and dried milk powder (90 samples each) were purchased from different shops and phamlacies in Assiut city and villages around the city. These samples were transferred to the laboratory in their packages to be examined microbiologically to evaluate their quality.

Summary in Arabic.

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