Bacteriological and chemical properties of she camel milk in Sharkia Governorate markets [electronic resource].

By: Contributor(s): Language: English Summary language: Arabic Description: p.148-154Other title:
  • الخواص البكتريولوجية والكيمائية للبن النوق فى أسواق محافظة الشرقية [Added title page title]
Uniform titles:
  • Zagazig veterinary journal, 2007 v. 35 (2) [electronic resource].
Subject(s): Online resources: In: Zagazig Veterinary Journal 2007.v.35(2)Summary: Chemical and bacteriological evaluation of 40 raw camel milk samples collected from different markets in Sharkia Governorate over a period of 3 months, were assessed. Variations in the major chemical composition were observed.
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Includes references.

Chemical and bacteriological evaluation of 40 raw camel milk samples collected from different markets in Sharkia Governorate over a period of 3 months, were assessed. Variations in the major chemical composition were observed.

Summary in Arabic.

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