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Soil properties and plant growth of peanut as affected by plant residues management [electronic resource].

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Mashour, A.M. A

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Language: English Summary language: Arabic Description: P. 49-60Other title:

تأثير خدمة بقايا النباتات على خواص التربة ونمو نبات الفول السودانى [Added title page title]

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Journal of biological chemistry and environmental sciences, 2010 v. 5 (3) Part I [electronic resource].

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In: Journal of Biological Chemistry and Environmental Sciences 2010.v.5(3)1Summary: A field experiment was conducted in summer season 2009 to evaluate the effect of broad bean and wheat straw plant residues on some soil physical, chemical properties and plant growth of peanut (Arachis hypogaea, Giza 5) in the farm of Faculty Agriculture, Al-Azhar University, Nasr City, Cairo. Also, the residual effect of plant residues on growth of wheat plant (Triticm aestivum L) during winter season of 2010 was studied. Three treatments were conducted; namely 1) the control treatment i.e. without adding plant residues (NR), 2) surface mixing residues (SR) at 10 cm depth and 3) subsurface incorporated residues at a depth of 40 cm (SSR).

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A field experiment was conducted in summer season 2009 to evaluate the effect of broad bean and wheat straw plant residues on some soil physical, chemical properties and plant growth of peanut (Arachis hypogaea, Giza 5) in the farm of Faculty Agriculture, Al-Azhar University, Nasr City, Cairo. Also, the residual effect of plant residues on growth of wheat plant (Triticm aestivum L) during winter season of 2010 was studied. Three treatments were conducted; namely 1) the control treatment i.e. without adding plant residues (NR), 2) surface mixing residues (SR) at 10 cm depth and 3) subsurface incorporated residues at a depth of 40 cm (SSR).

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