Using gel electrophoresis to differentiate between seven cultivars of olive cultivated in Egypt [electronic resource].
Language: English Summary language: Arabic Description: p.23-33Other title:- أستخدام التفريد الكهربي في التميز بين أصناف الزيتون المنزرعة في مصر [Added title page title]
- Journal of biological chemistry and environmental sciences, 2008 v. 3 (3) Part I [electronic resource].
Includes reference.
Leave proteins and esterase isozymes have been studied in seven cultivars related to genus Olea named Toffahi, Brawey 1; Brawey 2; Khamdy; khosha; Botude and Meraqy cultivated Sewa area, Egypt. Results of proteins on the taxa studied are agreed with isozymes results. A dendogram produced from selected binary characters (49 characters) of the studies cultivars separated both cultivar Toffahi at 87 % dissimilarity level and cultivar Brawey 2 at 71 % (dissimilarity level). On the other hand; the remainder divided into two groups, the first included cultivar khosha, cultivar Brawey 1 and cultivar Botude which separated at 45% and 25% dissimilarity level, respectively. The second included cultivar Meraqy and cultivar Khamdy which delimited at 15% dissimilarity level.
Summary in Arabic.
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