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Use of plant materials as sources for Inulinase production by Aspergillus sp. strains [electronic resource].

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Hauka , F. I. A

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Language: English Summary language: Arabic Description: p.293-303Other title:

استخدام مواد نباتية كمصدر لانتاج انزيم الانيولينيز من سلالات فطر الاسبرجيلس [Added title page title]

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Mansoura University journal of agricultural chemistry and biotechnology, 2011 v.2 (12) [electronic resource].

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In: Mansoura University Journal of Agricultural chemistry and biotechnology 2011.v.2(12)Summary: Five fungal strains namely. Aspetgillus niger•6A. A. niger NRRL. A. niger NRC. A. fumigatus and A. oryzae were used in this study. Five different plant materials which underground roots and tubers were directly used in powder form as natural sources. They were chicory (Cichorium intibus), dahlia (Dahlia. pinnata). Girasole or jurusalem.artichoke (Helianthus tuberosus), sugerbeet (Beta vulgaris) and artichoke or Alkhrishv (Cynara cardunculus). Dahlia tubers and Girasole additions were the best inducer for inulinase production amongst other plant materials used. On the other hand, chicory, alkhrishv and Sugar beet additions had negligible and/or negative effects on inulinase production by the tested fungal srtains.

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Five fungal strains namely. Aspetgillus niger•6A. A. niger NRRL. A. niger NRC. A. fumigatus and A. oryzae were used in this study. Five different plant materials which underground roots and tubers were directly used in powder form as natural sources. They were chicory (Cichorium intibus), dahlia (Dahlia. pinnata). Girasole or jurusalem.artichoke (Helianthus tuberosus), sugerbeet (Beta vulgaris) and artichoke or Alkhrishv (Cynara cardunculus). Dahlia tubers and Girasole additions were the best inducer for inulinase production amongst other plant materials used. On the other hand, chicory, alkhrishv and Sugar beet additions had negligible and/or negative effects on inulinase production by the tested fungal srtains.

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