Deglimmingof silk fibers by protease from bacillus subtills [electronic resource].

By: Contributor(s): Language: English Summary language: Arabic Description: p.5031- 5041Other title:
  • التخلص من صمغ خيوط الحرير بواسطة انزيمات البروتييز المنتجة من بكتيريا bacillus subtills [Added title page title]
Uniform titles:
  • Mansoura university journal of agricultural sciences, 2003 v. 28 (6) [electronic resource].
Subject(s): Online resources: In: Mansoura University Journal of Agricultural Sciences 2003.v.28(6)Summary: Four strains of Bacillus subti/is (M2, M14, M35 and M54) were selected for production of protease enzyme and degumming of silk fibers. The data revealed that. maximum protease activity and specific activity were obtained by B. subti/is(M14) followed by' B. subti/is(M54) when grown in Chopra and Mathur medium at 30°C for 5 days under shake culture conditions. When the strains individually incubated in the medium supported with silk fiber, the loss of the gum might am04ntto 30.56% with high total activity of protease In the culture supernatants. Culture supernatants of four strains with high protease activity were most effective in reducing the gum content of silk fibers within 4 hr and slightly increase within 8 and 16 hr. Four grams silk fiber per 100 ml culture filtrate was the best ratio for the highest degumming by B. subti/is M14, M35 and M54 strains while 3:100 (wlv) was the best ratio for degumming by B. subti/is (M2). Degumming of silk fibers increased with the using of crude enzyme of B. subti/is (M14) followed by (M54) and (M2) strains at 30°C, while B. subti/is (M35) gave the highest silk degumming at saoC. Results showed that, maximum degumming and total activity of protease have been observed at pH 7.0 to all filtrates of the four strains. These results indicated that, protease of B. subti/is plays an active role in the degumming of silk fibers.
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Four strains of Bacillus subti/is (M2, M14, M35 and M54) were selected for production of protease enzyme and degumming of silk fibers. The data revealed that. maximum protease activity and specific activity were obtained by B. subti/is(M14) followed by' B. subti/is(M54) when grown in Chopra and Mathur medium at 30°C for 5 days under shake culture conditions. When the strains individually incubated in the medium supported with silk fiber, the loss of the gum might am04ntto 30.56% with high total activity of protease In the culture supernatants. Culture supernatants of four strains with high protease activity were most effective in reducing the gum content of silk fibers within 4 hr and slightly increase within 8 and 16 hr. Four grams silk fiber per 100 ml culture filtrate was the best ratio for the highest degumming by B. subti/is M14, M35 and M54 strains while 3:100 (wlv) was the best ratio for degumming by B. subti/is (M2). Degumming of silk fibers increased with the using of crude enzyme of B. subti/is (M14) followed by (M54) and (M2) strains at 30°C, while B. subti/is (M35) gave the highest silk degumming at saoC. Results showed that, maximum degumming and total activity of protease have been observed at pH 7.0 to all filtrates of the four strains. These results indicated that, protease of B. subti/is plays an active role in the degumming of silk fibers.

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