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Ruminal bacteria isolate responses to tannic acid in northern Egyptian sheep, cattle and buffalo [electronic resource].

By:

Salem, A.Z.M

Contributor(s):

Gohar, Y.M

Language: English Summary language: Arabic Description: p.37-51Other title:

استجابة عزلات بكتيريا كرش الاغنام والابقار والجاموس بشمال مصر لحمض التانييك [Added title page title]

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Egyptian journal of nutrition and feeds, 2007 v. 10 (1) [electronic resource].

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In: Egyptian Journal of Nutrition and Feeds 2007.v10(1)Summary: This study was conducted to investigate the differences among ruminant species to tolerate the negative effect of tannic acid (TA) under the northern Egyptian conditions. Rumen samples were collected, immediately after animal's slaughter, in the slaughter house of the Faculty of Agriculture, Alexandria University. during the dry season. Fifty-nine ruminal bacteria isolates, detected from two sheep, two cattle-imported, three cattle-female, one cattle-male, two buffalo-female, six buffalo-male, and four buffalo-calves, were 9, 5, 11, 2, 4, 20, and 8 isolates, respectively.

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This study was conducted to investigate the differences among ruminant species to tolerate the negative effect of tannic acid (TA) under the northern Egyptian conditions. Rumen samples were collected, immediately after animal's slaughter, in the slaughter house of the Faculty of Agriculture, Alexandria University. during the dry season. Fifty-nine ruminal bacteria isolates, detected from two sheep, two cattle-imported, three cattle-female, one cattle-male, two buffalo-female, six buffalo-male, and four buffalo-calves, were 9, 5, 11, 2, 4, 20, and 8 isolates, respectively.

Summary in Arabic.

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