Normal view MARC view ISBD view

Mechanical bruising to strawberry caused by vibrational equipment [electronic resource]

By:

Mayhoub, M. A

Contributor(s):

Language: English Summary language: Arabic Description: p.903-914Other title:

الضرر الميكانيكي للفراولة الحادث بواسطة جهاز اهتزازي [Added title page title]

Uniform titles:

Misr Journal of Agricultural Engineering, 2016 v.33 (3) [electronic resource]

Subject(s):

Online resources:

Full Text Article

In: Misr Journal of Agricultural Engineering 2016.v.33(3)Summary: Packaged strawberry of two cultivars grown in Egypt was submitted to vibrational equipment. During test, the accelerations at three different positions of the column of crates were measured. Vibrational energy during transportation fruits was 1200 J/kg resulting bruise 7, 7.3% for the two cultivars Festival and Fortuna, resp. Bruise due to vibration stress occurred in 25 and 48.2% for Festival and Fortuna cultivars, respectively. The degree of maturity of 80-85% to less damage. where the proportion of the damage with the highest vibratory energy (2100 J/kg), while 25%. Exposed strawberries placed in the middle crate into the biggest damage where the percentage of damage to 50% at the end of the storage period.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Articles	Main	ART MJAE V33 No3 8 (Browse shelf(Opens below))	Available

Browsing Main shelves Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	ART MJAE V33 No3 5 Drip irrigation management for wheat production in sandy soil using nuclear technique under salinity conditions	ART MJAE V33 No3 6 Water distribution uniformity for mini-sprinkler irrigation system	ART MJAE V33 No3 7 Detecting the effect of irrigation water qualities on the heterogeneity of clover biomass using geographic information systems (GIS) and passive reflectance sensor	ART MJAE V33 No3 8 Mechanical bruising to strawberry caused by vibrational equipment	ART MJAE V33 No3 9 Milk pasteurization using solar concentrator with tracking device	ART MJAE V33 No3 10 Physical properties of new Egyptian paddy rice varieties	ART MJAE V33 No3 11 Drying characteristics and quality changes of moringa leaves	Next

Includes bibliographic reference

Packaged strawberry of two cultivars grown in Egypt was submitted to vibrational equipment. During test, the accelerations at three different positions of the column of crates were measured. Vibrational energy during transportation fruits was 1200 J/kg resulting bruise 7, 7.3% for the two cultivars Festival and Fortuna, resp. Bruise due to vibration stress occurred in 25 and 48.2% for Festival and Fortuna cultivars, respectively. The degree of maturity of 80-85% to less damage. where the proportion of the damage with the highest vibratory energy (2100 J/kg), while 25%. Exposed strawberries placed in the middle crate into the biggest damage where the percentage of damage to 50% at the end of the storage period.

Summary in Arabic

There are no comments on this title.

to post a comment.