Effect of essential oils nanoemulsions on some microorganisms in cheese [electronic resource] / Abeer Dahi Ahmed Mohamed
Language: English Summary language: Arabic Publication details: 2022.Other title:- تأثير المستحلبات النانونية للزيوت الأساسية على بعض الميكروبات فى الجبن [Added title page title]
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
E-Thesis
|
Main | CD-6866 (Browse shelf(Opens below)) | Available |
Thesis (Ph.D.) -- Assiut University, 2022.
Includes bibliographical references (136-165 Leaves)
Systems requirements : Adobe Reader
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