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Chemical and biochemical constituents of local varieties of rice with special reference to the effect of parboiling [microform]/ Elsayed Abdel Gawad Ahmed.

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Language: English Summary language: Arabic Publication details: 1963.Description: 169,9Leaves: ill.; 30 cmOther title:

التركيب الكيميائى و الحيوى لأصناف الأرز المحلية مع الاشارة لتأثير المعاملة بالبخار عليها [Added title page title]

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Dissertation note: Thesis (M.S.)--Ain shams University,1963.

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Microfiche	Main	THESIS S-8007 (Browse shelf(Opens below))	1	Available		31473-1001

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Previous	THESIS S-8004 Studies on the effect of some cultural practices on the growth and yield of cotton Gospium barbense,L.	THESIS S-8005 Effect of some cultural practices on the growth quality and yield of onions (Allium cepa,L.)/	THESIS S-8006 The effect of some growth regulators and fertilizers on some medicinal plants	THESIS S-8007 Chemical and biochemical constituents of local varieties of rice with special reference to the effect of parboiling	THESIS S-8008 Effect of some pre-harvest and post-harvest treatments on the keeping quality of gladiolus cut flowers	THESIS S-8009 Physiological studies on some medicinal plants	THESIS S-8010 Pathological and physiological studies on blast and brown spot diseases of rice in A. R. E.	Next

Thesis (M.S.)--Ain shams University,1963.

Includes bibliographical references (leaves 166-169)

Microfiche. Cairo,Egypt: ASUNET, 3 microfiches:negative.

Summary in Arabic.

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