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	1361.	Quality assurance for microbiology in feed analysis laboratories/ [author, Richard A. Cowie ; editor, Harinder P.S. Makkar] by Cowie, Richard A Makkar, Harinder P. S Food and Agriculture Organization of the United Nations Series: FAO animal production and health manual ; 16 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2013 Availability: Items available for loan: Main (1)Call number: ORG TS1955 F36 NO.16. Place hold Add to cart (remove)
	1362.	Good agricultural practices for greenhouse vegetable crops: principles for Mediterranean climate areas. by Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; . 217 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2013 Availability: Items available for loan: Main (1)Call number: ORGORG SB13 F36 NO.217. Place hold Add to cart (remove)
	1363.	Pesticide residues in food - 1988 : evaluations, 1988. Part II, Toxicology / sponsored jointly by FAO and WHO ; [joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Rome, 19-28 September 1988]. by Food and Agriculture Organization of the United Nations World Health Organization FAO Panel of Experts on Pesticide Residues in Food and the Environment WHO Expert Group on Pesticide Residues Series: FAO plant production and protection papers ; 93/2. Publication details: Rome : Food and Agriculture Organization of the United Nations, 1988 Availability: Items available for loan: Main (1)Call number: ORG SB13 F6 NO.93/2. Place hold Add to cart (remove)
	1364.	Pesticide residuies in food, 1989 : Evaluations / sponsored jointly by FAO and WHO, joint meeting of FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Geneva, 18-27 September 1989. by Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 100 Publication details: Rome : Food And Agriculture Organization of the United Nations, 1990 Availability: Items available for loan: Main (1)Call number: ORG SB13 F6 NO.100. Place hold Add to cart (remove)
	1365.	Pesticide residues in food, 1991 : evaluations, 1991. Part I, Residues / sponsored jointly by FAO and WHO ; joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Geneva, 16-22 September 1991. by FAO Panel of Experts on Pesticide Residues in Food and the Environment WHO Expert Group on Pesticide Residues World Health Organization Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 113/1. Publication details: Rome : Food and Agriculture Organization of the United Nations, 1992 Availability: Items available for loan: Main (1)Call number: ORG SB13 F6 NO.113/1. Place hold Add to cart (remove)
	1366.	Fisheries management. by Food and Agriculture Organization of the United Nations Series: FAO technical guidelines for responsible fisheries ; 4, suppl. 2 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2003 Availability: Items available for loan: Main (1)Call number: ORG SH328 F36 NO.4 SUPPL.2. Place hold Add to cart (remove)
	1367.	Handling and preservation of fruits and vegetables by combined methods for rural areas : technical manual / by Gustavo V. Barbosa-Canovas ... [et al.]. by Barbosa-Canovas, Gustavo V Food and Agriculture Organization of the United Nations Series: FAO agricultural services bulletin ; 149 Publication details: Rome : Food and Agriculture Organization of the United Nations, c2003 Availability: Items available for loan: Main (1)Call number: ORG S1 F36 NO. 149. Place hold Add to cart (remove)
	1368.	Report of the fourth session of the Scientific Advisory Committee : Athens, Greece, 4-7 June 2001 = Rapport de la quatrieme session du Comite scientifique consultatif : Athenes, Grece, 4-7 juin 2001 / General Fisheries Commission for the Mediterranean. by General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Meeting (4th session : 2001 Athens, Greece) Food and Agricultural Organization of the United Nations Series: FAO fisheries report ; no. 653 Publication details: Rome : Food and Agricultural Organization of the United Nations, 2001 Other title: Rapport de la quatrieme session du Comite scientifique consultatif Availability: Items available for loan: Main (1)Call number: ORG SH323 .F6 NO. 653. Place hold Add to cart (remove)
	1369.	Review of world water resources by country. by Food and Agriculture Organization of the United Nations Series: Water reports ; 23 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2003 Availability: Items available for loan: Main (1)Call number: ORG S494.5.W3 W38 NO.23. Place hold Add to cart (remove)
	1370.	Rethinking the approach to groundwater and food security / by Marcus Moench, Jacob J. Burke, and Yarrow Moench. by Moench, Marcus Burke, Jacob J Moench, Yarrow Food and Agriculture Organization of the United Nations Institute for Social and Environmental Transition (Boulder, Colo.) Series: Water reports ; 24. Publication details: Rome : Food and Agriculture Organization of the United Nations, c2003 Availability: Items available for loan: Main (1)Call number: ORG S494.5.W3 W38 NO.24. Place hold Add to cart (remove)
	1371.	Groundwater management : the search for practical approaches. by International Atomic Energy Agency Food and Agriculture Organization of the United Nations. Land and Water Development Division United Nations. Dept. of Economic and Social Affairs Food and Agriculture Organization of the United Nations Institute for Social and Environmental Transition (Boulder, Colo.) Unesco International Association of Hydrogeologists Series: Water reports ; 25. Publication details: Rome : Food and Agriculture Organization of the United Nations, c2003 Availability: Items available for loan: Main (1)Call number: ORG S494.5.W3 W38 NO.25. Place hold Add to cart (remove)
	1372.	Egg marketing : a guide for the production and sale of eggs. by Food and Agriculture Organization of the United Nations Series: FAO agricultural services bulletin ; 150 Publication details: Rome : Food and Agriculture Organization of the United Nations, c2003 Availability: Items available for loan: Main (1)Call number: ORG S1 F36 NO. 150. Place hold Add to cart (remove)
	1373.	Biodiversity and the ecosystem approach in agriculture, forestry and fisheries. by Commission on Genetic Resources for Food and Agriculture. Regular Session (9th : 2002 : Rome, Italy) Food and Agriculture Organization of the United Nations Publication details: Rome, Italy : FAO Inter-Departmental Working Group on Biological Diversity for Food and Agriculture, 2003 Other title: Subtitle on cover : Satellite event on the occasion of the Ninth Regular Session of the Commission on Genetic Resources for Food and Agriculture, Rome, 12-13 October 2002 : proceedings. Availability: Items available for loan: Main (1)Call number: ORG S494.5.A43 .C65 2003. Place hold Add to cart (remove)
	1374.	Unlocking the water potential of agriculture. by Food and Agriculture Organization of the United Nations Publication details: Rome : FAO, c2003 Availability: Items available for loan: Main (1)Call number: ORG TD365 .U55 2003. Place hold Add to cart (remove)
	1375.	No cover image available Safety aspects of genetically modified foods of plant origin : report of a Joint FAO/WHO Expert Consultation on Foods Derived from Biotechnology : World Health Organization, Headquarters, Geneva, Switzerland, 29 May - 2 June 2000. by Joint FAO/WHO Expert Consultation on Foods Derived from Biotechnology (2000 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations Publication details: [Rome, Italy?] : Geneva : Food and Agriculture Organization of the United Nations ; World Health Organization, c2000 Availability: Items available for loan: Main (1)Call number: ORG TP248.65.F66 J64 2000. Place hold Add to cart (remove)
	1376.	No cover image available Tranining workshop on soil and water management with special emphasis on:laser levelling (Kenita, Morocco 23-27 may, 1993) : Laser land levelling. by Food and Agriculture Organization of the United Nations Publication details: Cairo : Food and Agriculture Organization of the United Nations., 1993 Availability: Items available for loan: Main (1)Call number: ORG S618 T63 1993. Place hold Add to cart (remove)
	1377.	No cover image available Training workshop on soil and water management with special emphasis on : laser levelling Kenitra, Morocco,23-27 may 1993 : Water saving technologies automation and new techniques. by Food and Agriculture Organization of the United Nations Publication details: Cairo : Food and Agriculture Organization of the United Nations, 1993 Availability: Items available for loan: Main (1)Call number: ORG S618 .T73 1993. Place hold Add to cart (remove)
	1378.	Abstracts on the date palm, 1951-1983 / Regional Project for Palm & Dates Research Centre in the Near East & North Africa "NENANDATES". by Food and Agriculture Organization of the United Nations FAO Regional Project for Palm & Dates Research Centre in the Near East & North Africa Publication details: Baghdad, Iraq : Food and Agriculture Organization of the United Nations, [1987] Availability: Items available for loan: Main (1)Call number: ORG SB364 .A27 1987. Place hold Add to cart (remove)
	1379.	International code of conduct on the distribution and use of pesticides. by Food and Agriculture Organization of the United Nations Edition: Rev. version adopted by the hundred and twenty-third session of the FAO Council in Nov. 2002. Publication details: Rome : Food and Agriculture Organization of the United Nations, 2003 Availability: Items available for loan: Main (2)Call number: ORG K3672.7.A48 I57 2003, ... Place hold Add to cart (remove)
	1380.	Roots, tubers, plantains, and bananas in human nutrition. by Food and Agriculture Organization of the United Nations Series: FAO food and nutrition series ; no. 24 Publication details: Rome : Food and Agriculture Organization of the United States, 1990 Availability: Items available for loan: Main (1)Call number: ORG TX341 F35 NO.24. Place hold Add to cart (remove)

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Your search returned 1475 results.