Results of search for 'ccl=pl:"Rome"' › Egyptian National Agricultural Library catalog

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	141.	Quality declared seed : technical guidelines for standards and procedures. by Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 117. Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993 Availability: Items available for loan: Main (1)Call number: ORG SB13 .F6 NO. 117. Place hold Add to cart (remove)
	142.	Management of natural forests of dry tropical zones / byR. Bellefontaine, A. Gaston and Y. Petrucci ; with thecollaboration, for the case studies, of Cyrille Kabore ...[et al.]. by Bellefontaine, R Gaston, A Petrucci, Y Food and Agriculture Organization of the United Nations Series: FAO conservation guide ; 32 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2000 Availability: Items available for loan: Main (1)Call number: ORG S900.F6 NO. 32. Place hold Add to cart (remove)
	143.	Seed policy and programmes for Asia and the Pacific : proceedings of the Regional Technical Meeting on Seed Policy and Programmes for Asia and the Pacific ; Bangkok, Thailand, 2-6 May 1999 / Seed and Plant Genetic Resources Service, FAO Plant Production and Protection Division. by Regional Technical Meeting on Seed Policy and Programmes for Asia and the Pacific (1999 : Bangkok, Thailand) Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 160. Publication details: Rome : Food and Agriculture Organization of the United Nations, 2000 Availability: Items available for loan: Main (1)Call number: ORG SB13 .F6 NO. 160. Place hold Add to cart (remove)
	144.	Greenhouses and shelter structures for tropical regions / by Christian von Zabeltitz ; under the technical guidance and coordination of W.O. Baudoin. by Zabeltitz, Chr. von Baudoin, W. O Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 154. Publication details: Rome : Food and Agriculture Organization of the United Nations, 1999 Availability: Items available for loan: Main (1)Call number: ORG SB13 .F6 NO. 154. Place hold Add to cart (remove)
	145.	Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed. by Joint Meeting on Pesticide Residues Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 126. Publication details: Rome : Food and Agriculture Organization of the United Nations, 2002 Availability: Items available for loan: Main (1)Call number: ORG SB13 . F6 NO. 170. Place hold Add to cart (remove)
	146.	Pesticide residues in food, 1997 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Lyons, France 22 Sept.-1 Oct. 1997. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (1997 : Lyon, France) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers ; 145. Publication details: Rome : Food and Agriculture Organization of the United Nations, 1998 Availability: Items available for loan: Main (1)Call number: ORG SB13 . F6 NO. 145. Place hold Add to cart (remove)
	147.	Pesticide residues in food, 1999 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy 20-29 September 1999. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (1999 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers ; 153. Publication details: Rome : Food and Agriculture Organization of the United Nations, 1999 Availability: Items available for loan: Main (1)Call number: ORG SB13 . F6 NO. 153. Place hold Add to cart (remove)
	148.	Sample-based fishery surveys : a technical handbook / prepared by Constantine Stamatopoulos. by Food and Agriculture Organization of the United Nations Series: FAO fisheries technical paper ; 425 Publication details: Rome : Food and Agriculture Organization of the United Nations, 2002 Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO.425. Place hold Add to cart (remove)
	149.	Pesticide residues in food, 1997 : evaluations / Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Lyons, France, 22 September-1 October 1997 by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (1997 : Lyon, France) Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 146. Publication details: Rome : Food and Agriculture Organization of the United Nations, 1998 Availability: Items available for loan: Main (1)Call number: ORG SB13 .F6 NO. 146. Place hold Add to cart (remove)
	150.	Directory of fisheries and aquaculture information resourcesin Africa = Repertoire des sources d'information sur lapeche et l'aquaculture en Afrique / compiled by JeanCollins and Fode Karim Kaba. by Collins, Jean Kaba, Fode Karim Food and Agriculture Organization of the United Nations Series: FAO fisheries technical paper ; 416 Publication details: Rome : Food and Agriculture Organization of the UnitedNations, 2001 Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO. 416. Place hold Add to cart (remove)
	151.	Wildlife and food security in Africa / by YaaNtiamoa-Baidu. by Ntiamoa-Baidu, Yaa Food and Agriculture Organization of the United Nations Series: FAO conservation guide ; 33 Publication details: Rome : Food and Agriculture Oragnization of the United Nations, 1997. Availability: Items available for loan: Main (1)Call number: ORG S900.F6 NO.33. Place hold Add to cart (remove)
	152.	Introduction to tropical fish stock assessment / by Per Sparre, Siebren C. Venema. by Sparre, Per Venema, S. C Food and Agriculture Organization of the United Nations Series: FAO fisheries technical paper ; 306/1 Publication details: Rome : Food and Agriculture Organization of the United Nations, 1992 Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO.306/1. Place hold Add to cart (remove)
	153.	A fishery manager's guidebook : Management measures and their application / edited by Kevern L. Cochrane. by Cochrane, Kevern L Food and Agriculture Organization of the United Nations Series: FAO fisheries technical paper ; 424 Publication details: Rome : Food and Agriculture Organization of the UnitedNations, 2002 Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO. 424. Place hold Add to cart (remove)
	154.	Aquaculture feed and fertilizer resource atlas of thePhilippines / by Philip S. Cruz. by Cruz, Philip S Food and Agriculture Organization of the United Nations Series: FAO fisheries technical paper ; 366 Publication details: Rome : Food and Agriculture Organization of the UnitedNations, 1997 Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO.366. Place hold Add to cart (remove)
	155.	Dams, fish and fisheries : opportunities, challenges andconflict resolution / edited by Gerd Marmulla. by Marmulla, Gerd Food and Agriculture Organization of the United Nations Series: FAO fisheries technical paper ; 419 Publication details: Rome : Food and Agriculture Organization of the UnitedNations, 2001 Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO. 419. Place hold Add to cart (remove)
	156.	Krill fisheries of the world / by Stephen Nicol andYoshinari Endo. by Nicol, Stephen Endo, Yoshinari Food and Agriculture Organization of the United Nations Series: FAO fisheries technical paper ; 367 Publication details: Rome : Food and Agriculture Organization of the United Nations, 1997 Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO.367. Place hold Add to cart (remove)
	157.	Flavours and fragrances of plant origin / by J.J.W. Coppen. by Coppen, J. J. W Food and Agriculture Organization of the United Nations Series: Non-wood forest products ; 1. Publication details: Rome : Food and Agriculture Organization of the United Nations, 1995 Availability: Items available for loan: Main (1)Call number: ORG SD543 F35 NO.1. Place hold Add to cart (remove)
	158.	Case studies of the management of elasmobranch fisheries / edited by Ross Shotton. by Shotton, R Food and Agriculture Organization of the United Nations Series: FAO fisheries technical paper ; 378/2 Publication details: Rome : Food and Agriculture Organization of the UnitedNations, 1999 Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO.378/2. Place hold Add to cart (remove)
	159.	Genetic resources of common carp at the Fish Culture Research Institute, Szarvas, Hungary / by J. Bakos and S.Gorda. by Bakos, J Gorda, S Food and Agriculture Organization of the United Nations Series: FAO fisheries technical paper ; 417 Publication details: Rome : FAO, 2001 Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO. 417. Place hold Add to cart (remove)
	160.	Product certification and ecolabelling for fisheriessustainability / by Cathy Roheim Wessells ... [et al.]. by Wessells, Cathy R Food and Agriculture Organization of the United Nations Series: FAO fisheries technical paper ; 422 Publication details: Rome : Food and Agriculture Organization of the UnitedNations, 2001 Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO. 422. Place hold Add to cart (remove)

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