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361.
Guidelines for the preparation of livestock sector reviews / [author, Martin Upton] by Series: FAO animal production and health guidelines ; 5.
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG SF605 F36 NO.5.

362.
Post-harvest fish loss assessment in small-scale fisheries : a guide for the extension officer / by Yvette Diei-Ouadi and Yahya I. Mgawe.] by Series: FAO fisheries and aquaculture technical paper ; 559
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011
Other title:
  • Post harvest fish loss assessment in small scale fisheries
Availability: Items available for loan: Main (1)Call number: ORG SH1 F36 NO.559.

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Aquaculture farmer organizations and cluster management : concepts and experiences / by Laila Kassam, Rohana Subasinghe and Michael Phillips. by Series: FAO fisheries and aquaculture technical paper ; 563
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011
Dissertation note: ORG SH1
Availability: Items available for loan: Main (1)Call number: ORG SH1 F36 NO.563.

366.
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Climate change and food sytems resilience in Sub-Saharan Africa / edited by Lim Li Ching, Sue Edwards and Nadia El-Hage Scialabba. by
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG S473.A357 C55 2011.

368.
FAO/WHO guide for application of risk analysis principles and procedures during food safety emergencies. by
Publication details: Rome : Food and Agriculture Organization of the United Nations and World Health Organization, 2011
Availability: Items available for loan: Main (1)Call number: ORG HD9000.6 F36 2011.

369.
Better management practices for carp production in Central and Eastern Europe, the Caucasus and Central Asia/ by András Woynarovich ... [et al.]. by Series: FAO fisheries and aquaculture technical paper ; 566
Publication details: Ankara: Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG SH1 F36 NO.566.

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The state of food insecurity in the world : how does international price volatility affect domestic economies and food security?. by
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2011
Other title:
  • How does international price volatility affect domestic economies and food security?.
Availability: Items available for loan: Main (1)Call number: ORG HD9000.4 S73 2011.

375.
حالة إنعدام الأمن الغذائى فى العالم : كيف يؤثر تقلب الأسعار الدولية على الاقتصاديات المحلية و الأمن الغذائى؟. by
Publication details: روما : منظمة الأغذية والزراعة للأمم المتحدة, 2011
Other title:
  • كيف يؤثر تقلب الأسعار الدولية على الاقتصاديات المحلية و الأمن الغذائى؟.
Availability: Items available for loan: Main (1)Call number: ORG HD9000.4 H34 2011.

376.
Fruit trees and useful plants in Amazonian life / editors Patricia Shanley ... [et al.]. by Series: Non-wood forest products ; 20
Edition: Rev. eng. ed.
Publication details: Rome, Italy : Food and Agriculture Organization, 2011
Availability: Items available for loan: Main (1)Call number: ORG SD543 N76 NO.20.

377.
Risk assessment of Vibrio parahaemolyticus in seafood : interpretative summary and technical report. by Series: Microbiological risk assessment series ; 16
Publication details: Geneva : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG QR115 M52 NO.16.

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Aquaculture development 6, Use of wild fishery resources for capture-based aquaculture. by Series: FAO technical guidelines for responsible fisheries ; 5,suppl. 6
Publication details: Rome: Food and Agriculture Organization of the United Nations, 2011
Other title:
  • Use of wild fishery resources for capture-based aquaculture
Availability: Items available for loan: Main (1)Call number: ORG SH328 F36 NO.5.

380.
FAO in the 21st century: ensuring food security in a changing world. by
Publication details: Rome: Food and Agriculture Organization of the United Nations, 2011
Availability: Items available for loan: Main (1)Call number: ORG HD9000.5 F36 2011.

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