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1.
Studies on some soybean cultivars and production of corn bread [microform]/ Dalia Mohamed Moustafa Elnahal. by
Publication details: 1997
Dissertation note: Thesis (M.S.)--Cairo University,1997.
Other title:
  • دراسات على بعض أصناف فول الصويا و أنتاج الخبز من الذرة.
Availability: Items available for loan: Main (1)Call number: THESIS S-6999.

2.
Technological,Biological and microbiological studies on bread produced from whole maizie grain [microform]/ Amer Ramadan Hassan Mahmoud El Tawil. by
Publication details: 1998
Dissertation note: Thesis (Ph.D.)--Cairo University,1998.
Other title:
  • دراسات تكنولوجية وحيوية وميكروبيلوجية على الحبز الناتج من الحبة الكاملة للذرة .
Availability: Items available for loan: Main (1)Call number: THESIS S-9483.

3.
Substitution of wheat flour by local cereals and pulses flour “an approach to overcome wheat gap in Egypt [electronic resource] 4. bread sensory panel and stalling test by Language: English Summary language: Arabic
Other title:
  • استبدال دقيق القمح بدقيق الحبوب و البقول المحليه كاسلوب للتغلب على مشكلة نقص الحبوب بمصر 4-اختبارت تذوق الخبز و درجة تجلد الخبز
In: Alexandria journal of agricultural sciences 2020.v.65(2)
Online resources:
Availability: Items available for loan: Main (1)Call number: ART AJASX V65 No2 7.

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